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Cozy Campfire Banana Boats Recipe Easy Homemade Smores Dessert

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A quick and easy dessert featuring ripe bananas filled with chocolate, peanut butter, and marshmallows, cooked over a campfire or in the oven for a gooey, comforting treat.

Ingredients

Scale
  • 2 ripe but firm bananas
  • 1/2 cup semi-sweet chocolate chips or chunks
  • 1/4 cup creamy natural peanut butter
  • 1/2 cup mini marshmallows or about 8 large marshmallows, cut in half
  • Heavy-duty aluminum foil
  • Optional toppings: chopped nuts (walnuts or pecans), shredded coconut, caramel sauce

Instructions

  1. Prep the Bananas (5 minutes): Slice 2 ripe bananas lengthwise, leaving the peel on. Gently open the banana like a boat without cutting through completely.
  2. Add the Fillings (5 minutes): Spoon about 2 tablespoons of creamy peanut butter inside each banana. Sprinkle 1/4 cup of chocolate chips over the peanut butter, then add mini marshmallows on top. Add optional toppings if desired.
  3. Wrap the Banana Boats (2 minutes): Wrap each filled banana tightly in heavy-duty aluminum foil, sealing the seams.
  4. Cook Over Campfire or Grill (7-10 minutes): Place foil packets on hot embers or grill grates. Cook for 7-10 minutes, turning once halfway through until bananas are soft and fillings melted.
  5. Carefully Unwrap & Serve (2 minutes): Remove packets using tongs or heat-resistant gloves. Let cool slightly, unwrap carefully, and enjoy with a spoon.

Notes

Use firm but ripe bananas to avoid mushiness. Use heavy-duty foil to prevent leaks. Cook on hot embers, not direct flames, and turn once halfway through. For oven cooking, bake at 375°F (190°C) for 12-15 minutes. Leave foil slightly open at the end for extra toasted marshmallows. Avoid microwaving leftovers to prevent mushy bananas and rubbery marshmallows.

Nutrition

Keywords: banana boats, campfire dessert, s'mores, chocolate, peanut butter, marshmallows, easy dessert, outdoor cooking

Find it online: https://lumalunch.com/cozy-campfire-banana-boats-recipe-easy-homemade-smores-dessert/