Salty, crispy bacon wrapped around tender green beans with a sweet brown sugar glaze. This easy 30-minute side dish is a crowd-pleaser that disappears fast at any gathering.
For extra richness, add 1 tablespoon melted butter to the brown sugar mixture. To keep bacon from unrolling, place bundles seam-side down. If using an air fryer, cook at 375Β°F (190Β°C) for 8 minutes, flip, then 5-7 minutes more. Make-ahead: assemble bundles up to 4 hours in advance, refrigerate, and add sugar coating just before baking.
Keywords: bacon wrapped green beans, brown sugar glaze, easy side dish, holiday side, appetizer, green bean recipe