Easy Dark Chocolate Truffles with Sea Salt
A simple and indulgent recipe for rich, smooth dark chocolate truffles enhanced with a touch of flaky sea salt. Made with just three ingredients, these truffles are quick to prepare and perfect for gifting or a special treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 50 minutes
- Yield: 20 truffles 1x
- Category: Dessert
- Cuisine: American
Ingredients
- 8 oz (225 g) dark chocolate (at least 70% cocoa)
- 1/2 cup (120 ml) heavy cream
- 1/2 teaspoon flaky sea salt (such as Maldon or fleur de sel)
Instructions
- Chop the dark chocolate finely into small, even pieces and place in a heatproof bowl.
- Heat the heavy cream gently in a small saucepan over medium heat until it just starts to simmer around the edges, about 3-4 minutes. Do not boil.
- Pour the hot cream over the chopped chocolate and let sit for 2-3 minutes without stirring to soften the chocolate.
- Gently stir the chocolate and cream together with a spatula or whisk until smooth and glossy. If needed, place the bowl over simmering water and stir until fully melted.
- Cover the ganache with plastic wrap and refrigerate for about 2 hours until firm enough to scoop.
- Scoop small portions of ganache using a melon baller or teaspoon and quickly roll between your palms to form smooth 1-inch diameter balls.
- Place the truffles on a parchment-lined baking sheet and sprinkle lightly with flaky sea salt.
- Refrigerate the finished truffles for another 30 minutes to set before serving.
Notes
Use high-quality dark chocolate with at least 70% cocoa for best flavor. Avoid boiling the cream to prevent scorching. Chill ganache thoroughly before shaping to avoid sticky hands. Store truffles in an airtight container in the refrigerator for up to two weeks or freeze for longer storage. Variations include adding vanilla extract, liqueurs, or rolling truffles in cocoa powder or nuts.
Nutrition
- Serving Size: 1 truffle (about 1-i
- Calories: 85
- Sugar: 4
- Sodium: 40
- Fat: 7
- Saturated Fat: 4.5
- Carbohydrates: 6
- Fiber: 1.5
- Protein: 1
Keywords: dark chocolate truffles, sea salt truffles, easy chocolate truffles, 3-ingredient dessert, homemade truffles, chocolate ganache, quick dessert